Apple Kishmish Breakfast Cakes

(1 reviews)
  • Serves: 6
  • Prep Time: 10 min
  • Cooking: 7 min
  • Calories:
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    1.    In a large mixing bowl, combine eggs, apple sauce, cinnamon, sugar, flour, baking powder, vanilla and raisins. Form small cakes out of the batter.

    2.    Heat a nonstick frying pan over medium heat, fry the cakes until both sides are browned, about 5 to 7 minutes.

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Reviews (1)

  • Prabhakar 20th, April 2015


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